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Results for "food quality assurance and control"
- Status: NewStatus: Free Trial
University of Illinois Urbana-Champaign
Skills you'll gain: Good Manufacturing Practices, Legal Risk, Case Studies
- Status: Free Trial
Skills you'll gain: Quality Assurance and Control, Product Quality (QA/QC), Quality Assessment, Statistical Process Controls, Good Manufacturing Practices, Quality Management, Regulatory Affairs, Safety Standards, Regulatory Compliance, Product Testing, Standard Operating Procedure
- Status: Preview
National Taiwan University
Skills you'll gain: Pharmacology, Biochemistry
- Status: Free Trial
Skills you'll gain: Manufacturing Processes, Automation, Internet Of Things, Manufacturing Standards, Quality Assurance, Manufacturing Operations, Production Process, Process Control, Engineering Practices, Materials science
- Status: Free Trial
University of Michigan
Skills you'll gain: Sustainable Development, Sustainable Design, Nutritional Assessment, Sustainable Business, Nutrition and Diet, Product Lifecycle Management, Product Development, Social Determinants Of Health, Sustainability Standards, Product Improvement, Environment, Environmental Science, Environmental Resource Management, Health Assessment, Public Health, Climate Change Mitigation, Systems Of Measurement, Chemistry, Risk Analysis, Sustainable Engineering
- Status: Free Trial
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Sustainable Development, Nutrition and Diet, Cultural Diversity, Meal Planning And Preparation, Environment, Water Sustainability, Sustainability Standards, Compassion, Sustainable Technologies, Resourcefulness, Mindfulness, Climate Change Mitigation, Waste Minimization, Adaptability, Environmental Science, Behavioral Health, Self-Awareness, Pollution Prevention
- Status: Preview
The Hong Kong University of Science and Technology
Skills you'll gain: Continuous Monitoring, Risk Management, FinTech, Change Management, Emerging Technologies
- Status: Preview
National Taiwan University
Skills you'll gain: Hazard Analysis, Risk Analysis, Risk Management, Food Safety and Sanitation, Food Quality Assurance And Control, Safety Standards, Emergency Response, Environment Health And Safety, Health And Safety Standards, Media and Communications, Communication Systems
- Status: Free Trial
L&T EduTech
Skills you'll gain: Stakeholder Management, Project Risk Management, Environment Health And Safety, Quality Management, Procurement, Communication Strategies, Risk Management, Project Controls, Stakeholder Communications, Subcontracting, Supplier Management, Quality Improvement, Stakeholder Analysis, Earned Value Management, Performance Measurement, Variance Analysis
- Status: Preview
Skills you'll gain: Standard Operating Procedure, Food Quality Assurance And Control, Safety Standards, Food Safety and Sanitation, Sanitation, Hazard Analysis, Health And Safety Standards, Good Manufacturing Practices, Procedure Development, Quality Management Systems, Hospitality, Risk Management Framework
- Status: Preview
Universidad Nacional Autónoma de México
Skills you'll gain: Nutrition and Diet, Nutritional Assessment, Clinical Nutrition, Nutrition Education, Preventative Care, Patient Evaluation, Chronic Diseases, Health And Wellness Coaching, Patient Education and Support, Family Support, Exercise Science
- Status: Free Trial
Johns Hopkins University
Skills you'll gain: Patient Safety, Continuous Quality Improvement (CQI), Performance Improvement, Health Systems, Health Care Procedure and Regulation, Healthcare Industry Knowledge, Care Management, Value-Based Care, Practice Management, Risk Management, Project Management, Clinical Leadership, Key Performance Indicators (KPIs), Strategic Leadership, Complex Problem Solving
In summary, here are 10 of our most popular food quality assurance and control courses
- Navigating U.S. Food Regulations: Safety and Enforcement: University of Illinois Urbana-Champaign
- Quality Control and Regulatory in Cosmetic Science: Olay
- 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
- Welding Processes in Heavy Manufacturing & Quality Controls: L&T EduTech
- Healthy and Sustainable Foods and Products: University of Michigan
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
- Information Systems Auditing, Controls and Assurance: The Hong Kong University of Science and Technology
- 食品安全與風險分析(Food Safety&Risk Analysis): National Taiwan University
- Project - Monitoring and Control: L&T EduTech
- Inocuidad alimentaria: conoce las normas HACCP y BRC: UBITS